Emerge: Women in 18th Century Taverns

Taverns in colonial America were more than places to eat anddrink. Often called public houses of entertainment, these spaces servedas gathering places where news was shared, business was conducted, andcommunities came together. During the colonial era, two taverns stood onopposite sides of the Dover Green. At different times, both establishmentswere managed by women. The program will explore the stories of the Bell andBattell families and examine how the women who operated these tavernsplayed important roles in their community and in the broader story ofDover. This event is for Emerging Adults (ages 18-29) and requiresregistration with a valid email.