When & where
About this event
A fresh, complete plate offered daily featuring a rotating protein served with edamame, Asian salad, and fried rice. Options include Macadamia Nut Chicken (Monday), Sautéed Shrimp (Tuesday), Sliders (Wednesday), Chicken Satay (Thursday), and Glazed Salmon (Friday). Teriyaki Tofu is available every day. Can add a California roll or spicy tuna roll.
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