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Buttercream & Blooms: Learn to Make Buttercream and Decorate Your Own Cake

Thursday, August 13, 20265:00 PM
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When & where

Thursday, August 13, 2026

5:00 PM

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About this event

Learn to make silky Swiss meringue buttercream from scratch, frost a beautiful 4-inch cake, and decorate with seasonal fruits, flowers, and pantry ingredients. Leave with a stunning cake and the confidence to recreate these techniques at home.

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