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Event

LIDO

Friday, October 2, 20261:00 PM
Free — no ticket needed

When & where

Friday, October 2, 2026

1:00 PM

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About this event

Join us for a taste of LIDO at our Finger Lakes tasting room this summer. Chef Cullen of Work In Progress is taking over our kitchen and serving up light bites every Thursday through Sunday. Carefully sourced, thoughtfully prepared seafood dishes-- think oysters, crudo, tartare, and carpaccio. This is the kind of food that tastes better in the summer with a glass of wine in hand.

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